I am enrolled in an online food and nutrition course by David Wolfe. Last week when I was listening to one of my lessons, the subject of microwaving food was discussed.
Here is the quote from that lesson by Lars Gustafsson, "Microwaving food changes the literal vibration of the the food.
Microwaving effects the electron spin rate of every single molecule. It is therefore actually changed the food into a poison."
So you know me, I had to do my own research and check out what he was saying.
Here is what I found out that totally went along with what I was hearing.
This is from a source call Mercola.com titled, "Why did the Russians Band an Appliance Found in 90% of American Homes?"
Microwaves heat food by causing water molecules in it to resonate at very high frequencies and eventually turn to steam which heats your food. While this can rapidly heat your food, what most people fail to realize is that it also causes a change in your food's chemical structure.
Microwaving distorts and deforms the molecules of whatever food or other substance you subject to it. An example of this is blood products.
Blood is normally warmed before being transfused into a person. Now we know that microwaving blood products damages the blood components. In fact, one woman died after receiving a transfusion of microwaved blood in 1991, which resulted in a well publicized lawsuit.
The Nazi's are credited with inventing the first microwave-cooking device to provide mobile food support to their troops during their invasion of the Soviet Union in World War II. These first microwave ovens were experimental. After the war, the US War Department was assigned the task of researching the safety of microwave ovens.
But the Russians were the ones that took the bull by the horns.
The Russians retrieved some of these microwave ovens and conducted thorough research on their biological effects. Alarmed by what they learned, the Russians banned microwave ovens in 1976, later lifting the ban during Perestroika.
The findings of the Russian government led them to issue an international warning about possible biological and environmental damage associated with the use of microwave ovens.
This is what the Powerwatch article cited as conclusion to the research....
Russian investigators found that carcinogens were formed from the microwaving of nearly all foods tested.
The microwaving of milk and grains converted some of the amino acids into carcinogenic substances.
Thawing frozen fruits by microwave converted their flucoside and galctoside fractions into carcinogenic substances.
Carcinogenic free radicals were formed in microwaved plants-especially root vegetables.
That small amount of information is enough for me. I have not used a microwave since I discovered all of this.
I remember as a child growing up my mom would always tell me not to stand in front of the microwave when I was using it, because of the radioactive waves coming off of it. Now I know what those waves were doing to my food...............
Since I am a raw food eater, I am not effected by not having a microwave. My husband has learned how to maneuver without one.
He has to plan ahead, especially if he is going to eat something that is frozen.
If he forgets to take food out of the freezer in the mornings, he will put the food in a zip lock bag and set it down in cold water.
Not having a microwave has encouraged him to eat more live plant foods!
So this is what I have uncovered....because of what you just read and much more information that I have come across, I do not use a microwave. Do your own research and make an intelligent decision on what is best for yourself and your family.
until next time,
Jan
Thursday, October 21, 2010
Thursday, October 14, 2010
Could your deodorant be making you sick?

I have heard for years that there were chemicals in deodorants that were harmful to the body and could lead to serious diseases. But it wasn't until about 4 years ago that I actually made the change from your traditional deodorants,(Sure, Secret, Arid) to ones that did not contain aluminum chlorohydrate and aluminum-zirconium, and were not considered an antiperspirant.
The idea behind antiperspirants is to prevent you from sweating.
It works by clogging and closing, blocking the pores with aluminum salts in order to prevent you from sweating. But our bodies are designed to sweat in order to release toxins trapped in our bodies. So if you use an antiperspirant, your body not only holds on to those toxins but absorbs the toxic aluminum. Regular deodorants work by neutralizing odor, and by killing the bacteria that metabolizes the proteins and fatty acids.
Antiperspirants are considered to be drugs, so they are regulated by the FDA. The FDA considers antiperspirants to be safe, but that does not mean they are without danger. Many times the FDA does not take action because they do not "consider the consumer in danger."
In 1886 aluminum was recognized as a neurotoxin, long before it was put into antiperspirants.
Neurotoxins are substances that cause damage to nerves or nerve tissue.
Not something that might or could possibly, but do cause damage.
So here's where the sickness and disease part come in:
Humans absorb aluminum through the pores of their skin. In 2001 a study showed that there was aluminum still present in the blood of someone 15 days after an application of aluminum was put under the arm pit.
So if you are spraying a deodorant that contains aluminum onto the pores of your skin, your body is absorbing that aluminum into your body and blood stream.
Aluminum as a neurotoxin has been linked to Alzheimer's and other neurological diseases.
Autopsies of Alzheimer's infected brains has shown increased levels of aluminum compared to those that did not die from this disease. It is a proven scientific fact that high levels of aluminum in the brain can cause neurological diseases. The short term effects of aluminum toxicity are memory loss, mental confusion, loss of coordination, and learning disabilities, to name a few.
So what do you use?
Here are a few suggestion for deodorants that do not contain harmful chemicals.There are many alternatives, but here are a few:
There is a line called Tom's of Maine-Crystal Confidence
along with other types they have, roll on's or sticks.
I personally use a crystal mineral stick.
I know some women that just put lavender essential oil under their arms.
All of these can be purchased on line or at Whole Foods.
The verdict is still out on whether aluminum contributes to breast cancer, being that the aluminum is absorbed into the body in an area so close to the breast.
Women especially give this post a lot of consideration, and do your own research. But do what is right by your body to help keep your body healthy and disease free.........
until next time,
Jan
Tuesday, October 5, 2010
A week of Love and Laughter........
This past week 2 of my daughters came in town to visit at the same time. My husband was out of town all week on business, so it was girls night out all week long.
Women getting together is so vital and important. After 5 days of non stop talking, we cured every world sickness, solved every universal problem , and the majority of that was done with awesome bottles of wine...(which by the way, I made sure my recyling got removed from the house before my husband got home)ha ha
So I wanted to share in pictures a little of our week....enjoy the real raw women!!
When I picked Hannah up from the airport I took her to a great place called Edgefield complete with a bronze statue of Jerry Garcia...Which made Hannah very happy, since she is a Grateful Dead fan!!
Next stop Multahnomah Falls....
And somewhere in between all the sights we made it to raw food restaurants....
After Melissa left we took in some waterfront in Downtown Portland!
We really had just an amazing week....but at the end it was just "sisters having fun together"
Until next time,
Jan
Women getting together is so vital and important. After 5 days of non stop talking, we cured every world sickness, solved every universal problem , and the majority of that was done with awesome bottles of wine...(which by the way, I made sure my recyling got removed from the house before my husband got home)ha ha
So I wanted to share in pictures a little of our week....enjoy the real raw women!!
When I picked Hannah up from the airport I took her to a great place called Edgefield complete with a bronze statue of Jerry Garcia...Which made Hannah very happy, since she is a Grateful Dead fan!!
And somewhere in between all the sights we made it to raw food restaurants....
We also went to Mt Hood and the Columbia River Gorge
We really had just an amazing week....but at the end it was just "sisters having fun together"
Until next time,
Jan
Tuesday, September 28, 2010
Glutathione....do you have enough???
Gluta....what?????
Most of us have never heard of glutathione, pronounced (gloo-ta-thigh-on). But believe it or not this molecule is the most important molecule in your body in order to stay healthy.
It is the secret molecule for preventing premature aging, cancer, Alzheimer's. heart disease and dementia, along with a host of other diseases. So keep reading...
Your body does produce glutathione and it is considered the mother of all antioxidants, ( the things that kill free radicals). But there is one small problem, toxins, medications,stress, poor diet and radiation deplete your body of this molecule
So you ask, what exactly is glutathione??
Basically it is a simple molecule that is produced naturally in your body. It is a combination of 3 amino acids, cystenine, glycine, and glutamine. It contains a sulfur chemical group which allows it to act like fly paper. Bad things in the body stick to it like mercury and heavy metals, free radicals and toxins. Then the body disposes of these "bad things". This is absolutely necessary in order to stay healthy and prevent premature aging!!
The normal course of action for glutathione is to recycle in the body. But due to the fact that most people have become so toxic because of the air we breathe, food we eat, the water we drink and chemicals from dry cleaning, just to name a few, your body is not producing glutathione.
I read an article the other day by a doctor named Mark Hayman, and he said that all of his very sick patients that had chronic diseases were deficient in glutathione. He said that glutathione is critical for one reason, it recycles antioxidants, which is absolutely necessary in order for our body to fight off disease and prevent premature aging.
Since none of us are free from modern day toxins, there are things that you can do to keep the mother of all antioxidants levels up in your body.
1) Exercise
2) Eat plenty of broccoli, kale, collards, cabbage and cauliflower. Of course you know that I am going to say the best way to eat these is raw. I definitely juice the kale and collards with apples, lemons and lettuce.
3) Increase your Alpha lioic acid by eating once again more broccoli, and spinach.
If you incorporate these few things into your life and diet, you will be taking just another step in reversing the signs of premature aging, and healing your body.
Until next time,
Jan
Most of us have never heard of glutathione, pronounced (gloo-ta-thigh-on). But believe it or not this molecule is the most important molecule in your body in order to stay healthy.
It is the secret molecule for preventing premature aging, cancer, Alzheimer's. heart disease and dementia, along with a host of other diseases. So keep reading...
Your body does produce glutathione and it is considered the mother of all antioxidants, ( the things that kill free radicals). But there is one small problem, toxins, medications,stress, poor diet and radiation deplete your body of this molecule
So you ask, what exactly is glutathione??
Basically it is a simple molecule that is produced naturally in your body. It is a combination of 3 amino acids, cystenine, glycine, and glutamine. It contains a sulfur chemical group which allows it to act like fly paper. Bad things in the body stick to it like mercury and heavy metals, free radicals and toxins. Then the body disposes of these "bad things". This is absolutely necessary in order to stay healthy and prevent premature aging!!
The normal course of action for glutathione is to recycle in the body. But due to the fact that most people have become so toxic because of the air we breathe, food we eat, the water we drink and chemicals from dry cleaning, just to name a few, your body is not producing glutathione.
I read an article the other day by a doctor named Mark Hayman, and he said that all of his very sick patients that had chronic diseases were deficient in glutathione. He said that glutathione is critical for one reason, it recycles antioxidants, which is absolutely necessary in order for our body to fight off disease and prevent premature aging.
Since none of us are free from modern day toxins, there are things that you can do to keep the mother of all antioxidants levels up in your body.
1) Exercise
2) Eat plenty of broccoli, kale, collards, cabbage and cauliflower. Of course you know that I am going to say the best way to eat these is raw. I definitely juice the kale and collards with apples, lemons and lettuce.
3) Increase your Alpha lioic acid by eating once again more broccoli, and spinach.
4) Increase your folate, B6 and B12 by eating fruits, vegetables and nuts.
5) Increase selenium. The highest amount of selenium is found in Brazil nuts.
Until next time,
Jan
Tuesday, September 21, 2010
A week of travel....
Last week I traveled with my husband and got to hang out at this awesome resort in WA State. I had no idea that a place like this existed in the state of Washington. It was a resort nestled down in the middle of a beautiful lake, surrounded by hills and mountains.
Even though it was on a lake, sand had been shipped in to provide the guests with the feeling of being on a beach.
The weather was absolutely perfect!! And as you can see the sunset was one to be remembered!!
I thought you might be interested in what I carry on these road trips so that I can continue to eat like I do at home....
Also a note about my husband, he is a real trouper when it comes to hauling all my wares in and out of the car.
The first item is the cooler that contains all my greens for juicing. The base of the juicer is sitting on top of the cooler and the blender and electric tea kettle are in the bags. I like to take my stainless steel tea kettle so that I can make my hot tea anytime I want and not have to leave my room.
Along with my greens, I bring all my superfoods to make my morning smoothies, maca, coconut oil, marine phytoplankton, just to name a few.
I break out my juicer around 4:00 to juice kale, rainbow chard, apples, romaine lettuce, lemons and ginger.
I also brought along fruits and nuts to munch on during the day.
It looks like a lot to travel with, but from what I can remember, it' is definitely much less stuff than what I used to take when I travelled with my small children!!
And the best part...one happy me!!
Until next time,
Jan
P.S. If you want my smoothie and juice recipes, they are in my are in my archives.
Even though it was on a lake, sand had been shipped in to provide the guests with the feeling of being on a beach.
The weather was absolutely perfect!! And as you can see the sunset was one to be remembered!!
I thought you might be interested in what I carry on these road trips so that I can continue to eat like I do at home....
Also a note about my husband, he is a real trouper when it comes to hauling all my wares in and out of the car.
The first item is the cooler that contains all my greens for juicing. The base of the juicer is sitting on top of the cooler and the blender and electric tea kettle are in the bags. I like to take my stainless steel tea kettle so that I can make my hot tea anytime I want and not have to leave my room.
Along with my greens, I bring all my superfoods to make my morning smoothies, maca, coconut oil, marine phytoplankton, just to name a few.
I break out my juicer around 4:00 to juice kale, rainbow chard, apples, romaine lettuce, lemons and ginger.
I also brought along fruits and nuts to munch on during the day.
It looks like a lot to travel with, but from what I can remember, it' is definitely much less stuff than what I used to take when I travelled with my small children!!
And the best part...one happy me!!
Until next time,
Jan
P.S. If you want my smoothie and juice recipes, they are in my are in my archives.
Monday, September 13, 2010
Salt...what is in your shaker?
When I was growing up, I never paid any attention to the type of salt that my mom
was putting in our salt shakers...Didn't seem important, really didn't care. All I remember is that the container was dark blue and there was a girl on the front with an umbrella. Little did I know, that salt was no good for any of us!
So now I do care about what goes into my body all the way down to the salt shaker...
Here is what I want yout to know:
Salt intake is vital for our survival. As vital as taking in Oxygen.
You have to have salt intake to regulate the water levels inside and outside of your cells. Absolutely necessary for cell detoxification and filtration. Salt removes acidity from your cells. If you don't have that balance of salt and water, your body will not fuction at optimum health.
Salt has electrolytes, (I'll spare you the science lesson about what they are..), but the body has to have them in order to function properly. We communicate through talking, the systems in your body communicate using electrolytes.
Absolute must for hormone balance. And we are all in need of this one!
The problem really isn't about us getting enough salt as much as getting the right kind of salt.
The kind of salt that makes our bodies work properly....
Like I said, I grew up eating refined Morton salt. I did not know that all the minerals that are vital for my health had been stripped from this and all refined salt. Also eating refined salt over a long period of time can lead to problems with your kidneys and your adrenal glands.
So what are we supposed to use instead?
Unrefined Sea Salt,
and even with this you have to read the small print.
To save you time, I have found some great unrefined sea salts:
Redmond Minerals/You can buy this at Whole Foods or get it on line at Vita Cost
Hawaiian Speciality Salt
Saltworks, Inc.
I personally use Redmond...
So the next time you pick up your salt shaker make sure you have replaced the unrefined table salt with true sea salt. Care about your families health right down to the salt shaker!!
Until next time,
Jan
was putting in our salt shakers...Didn't seem important, really didn't care. All I remember is that the container was dark blue and there was a girl on the front with an umbrella. Little did I know, that salt was no good for any of us!
So now I do care about what goes into my body all the way down to the salt shaker...
Here is what I want yout to know:
Salt intake is vital for our survival. As vital as taking in Oxygen.
You have to have salt intake to regulate the water levels inside and outside of your cells. Absolutely necessary for cell detoxification and filtration. Salt removes acidity from your cells. If you don't have that balance of salt and water, your body will not fuction at optimum health.
Salt has electrolytes, (I'll spare you the science lesson about what they are..), but the body has to have them in order to function properly. We communicate through talking, the systems in your body communicate using electrolytes.
Absolute must for hormone balance. And we are all in need of this one!
The problem really isn't about us getting enough salt as much as getting the right kind of salt.
The kind of salt that makes our bodies work properly....
Like I said, I grew up eating refined Morton salt. I did not know that all the minerals that are vital for my health had been stripped from this and all refined salt. Also eating refined salt over a long period of time can lead to problems with your kidneys and your adrenal glands.
So what are we supposed to use instead?
Unrefined Sea Salt,
and even with this you have to read the small print.
To save you time, I have found some great unrefined sea salts:
Redmond Minerals/You can buy this at Whole Foods or get it on line at Vita Cost
Hawaiian Speciality Salt
Saltworks, Inc.
I personally use Redmond...
So the next time you pick up your salt shaker make sure you have replaced the unrefined table salt with true sea salt. Care about your families health right down to the salt shaker!!
Until next time,
Jan
Sunday, September 5, 2010
Tough Times...
Sometimes life is just down right tough!! At times we just want to give up, throw in the towel. and quit. Trust me I have been there....
This post is not about raw food, or beauty secrets, or helpful diet hints...it's about Courage.
Courage to dig down deep inside and pull ourselves up by our bootstraps..and know we can get through anything.
It seems like a lot of people in my life have been going through some diffifult times.
I just wanted to use this post to let them, and anyone else that is having a tough time know, cry if you need to cry, yell if you need to yell, but this too shall pass.
The rain doesn't last forever...The sun WILL come out.
A friend of mine told me recently "start your day out with 10 things that you are thankful for" It's hard to be negative when you are being thankful...
So for anyone going through some of these hard times, believe and have faith that the answers will come.
Have courage, this video is for you...
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